suggestions for a menu
taken from
Neapolitan cuisine:

appetizer
ALICI IN TORTIERA
. . . .
first
PASTA CON GAMBERI E
CALAMARI
. . . .
sweet
MIGLIACCIO VESUVIANO
. . . .
liquor
LIMONCELLO

 
tribunapoli@katamail.com phone 081454793- 3384099173 - 3285461200