Home Restaurant

At Tribù, guests can book a special home restaurant dinner: an intimate and authentic experience dedicated to the flavors of Campania.

The tasting menu offers a journey through traditional dishes reinterpreted with a contemporary touch — from artisanal cheeses and cured meats to local seasonal vegetables, from handmade pasta to classic seafood dishes from the coast. Each course is paired with a selection of Campanian wines, from crisp Falanghina to full-bodied Aglianico, chosen to enhance every flavor.

Dinner is served in the Historic Palazzo Diomede Carafa, in a warm and relaxed atmosphere surrounded by my artworks — a unique way to discover Naples through taste, culture, and creativity.